Sunday, May 13th, 11am
If you are looking for something special to do with the foodie moms in your life, come join us for a Mother’s Day Cooking Class. Treat your mothers, grandmothers, aunties and friends to a gourmet brunch.
Menu: Lemon Roasted Salmon with Escarole, Asparagus, and Potatoes, Apple and Brie Tart, Mini Mixed Berry Cobblers or a Vanilla Bean Cake with Vanilla Buttercream and berries
Chef Alexandra Golovac