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        Teen Classes

        Our Junior Chef Cooking Series are geared towards teens passionate about cooking and interested in acquiring some serious culinary techniques. Each class teens will explore a variety of flavors, with an emphasis on developing healthy eating habits, learning new techniques, and encouraging creativity in the kitchen ! PLEASE note these class are for mature teenagers (ages 11 to 17). No prior cooking knowledge is required, just willingness to learn and try new things.

        • Jr. Chef: A Taste of Korea
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          Jr. Chef: A Taste of Korea

          Wednesday, September 26th 5pm- 7pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: A Taste of Korea

          $ 59.00

          Wednesday, September 26th 5pm- 7pm

          Discover the world Korean flavors! We are kicking off a few after school classes, in this hands-on class, Jr. Chefs will master important cooking techniques and discover the ingredients and flavors of Korean cooking .

          Menu:  Bibimbap, Mandu (pork steamed dumplings), Kimchi Fried Rice

           

          Chef Alexandra Golovac

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        • Jr. Chef: A Taste of Cuba
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          Jr. Chef: A Taste of Cuba

          Saturday, September 29th 10am-1pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: A Taste of Cuba

          $ 59.00

          Saturday, September 29th 10am-1pm

          Learn traditional flavors and dishes of the Cuba Kitchen. In this hands-on class, Jr. Chefs will  master the techniques and discover the ingredients and flavors of authentic Cuban cooking .

          Menu:  Picadillo, Plantains, Mojo, Arroz con leche, Yuca    

           

          Chef Alexandra Golovac

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        • Jr. Chef: A Taste of Northern Italy
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          Jr. Chef: A Taste of Northern Italy

          Wednesday, October 10th 5pm- 7pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: A Taste of Northern Italy

          $ 59.00

          Wednesday, October 10th 5pm- 7pm

          We are kicking off a few after school classes, we a celebration of classic Northern Italian cooking. In this hands-on class, Jr. Chefs will master important cooking techniques and discover the ingredients and flavors of Italian cooking.

          Menu:  Classic Saffron Risotto, Gnocchi with Sage brown butter sauce, Italian Pear Almond Cake 

           

          Chef Alexandra Golovac

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        • Jr. Chef: A Taste of the Caribbean
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          Jr. Chef: A Taste of the Caribbean

          Saturday, October 13th 10am- 1pm


          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: A Taste of the Caribbean

          $ 59.00

          Saturday, October 13th 10am- 1pm

          Learn traditional flavors and dishes of the Carribean Kitchen. In this hands-on class, Jr. Chefs will master the techniques and discover the ingredients and flavors of authentic Caribbean cooking.

          Menu:  Caribbean Jerk Chicken, Jamacian Beef Patties, Caribbean Rice and Red Beans, Budin de Pan 


          Chef Alexandra Golovac

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        • Jr. Chef: Spooky Halloween Treats
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          Jr. Chef: Spooky Halloween Treats

          Tuesday, October 30th 5pm-7pm

          Chef Alexandra Golovac

          v

          Chef Alexandra Golovac

          Jr. Chef: Spooky Halloween Treats

          $ 59.00

          Tuesday, October 30th 5pm-7pm

          Join us as we get ready for the most spooktacular day of the year!  With some fall treats.

          Menu:  Caramel Covered Apples,  Pumpkin Baked Ziti with Sausage, Fall Butternut Squash Gratin 

           

          Chef Alexandra Golovac

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